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~~
Brewer's Best
~~ AMERICAN
LIGHT* Yield:
5 gallons Starting Gravity: 1.037 - 1.040
Final Gravity:
1.007 - 1.010
Alcohol by Volume:
4.0% - 4.5%
Hop IBUs:
15
INGREDIENTS
(INCLUDED):
EQUIPMENT NEEDED: 3.3 lbs.
Plain Extra Light Malt Extract
Stainless Steel or Enamel Pot (at least 12 1 lb.
Plain Light Dry Malt Extract
quart capacity) 1 lb.
Rice Syrup Solids
6.5 Gallon Fermenter with grommeted lid 1 oz.
Saaz Hops (Bittering)
Airlock 1/4 oz.
Saaz Hops (Finishing)
Siphon Package (5 feet of siphon tube, bottle 5 oz.
Priming Sugar
filler, racking tube with tip, and bucket clip) 60 each
Crown Caps
Hydrometer 1 each
Beer Yeast
Bottle Brush
No-Rinse Cleanser
Liquid Crystal Strip Thermometer
Beer Bottles (approximately 53 of 12 oz. capacity,
returnable bottles
only)
Bottle Capper
Bottling Bucket with Spigot *
All recipes conform to AHA guidelines
Floating Thermometer |
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Please Note: While we strive to maintain our website with up to date prices and availability, all prices are subject to change without notice. For latest pricing and availability, please call us at (610) 558-BEER (2337)
Copyright Ó 2004, Wine & Beer Emporium LLC, All Rights Reserved Page Last Updated: 07/22/05 |